Teaching

• AQ5806: Aquaculture: Introductory Principles and Practices (Level 5; TSV)
• BZ1008: Functional Biology (Level 1; TSV)

Research Disciplines

• Fisheries Sciences (0704)

Socio-Economic Objectives

• Fisheries - Aquaculture (8301)

These are the most recent publications associated with this author. To see a detailed profile of all publications stored at JCU, visit ResearchOnline@JCU. Hover over Altmetrics badges to see social impact.

Journal Articles

• Joyce M and Pirozzi I (2016) Using stable isotope analysis to determine the contribution of naturally occurring pond biota and supplementary feed to the diet of farmed Australian freshwater crayfish, redclaw (Cherax quadricarinatus). International Aquatic Research , 8 (3). pp. 1-13
• Li Y, Mangott A, Kent M and Pirozzi I (2016) Nutrient efficacy of microalgae as aquafeed additives for the adult black tiger prawn, Penaeus monodon. Aquaculture Research, 47 (11). pp. 3625-3635
• Ngo D, Wade N, Pirozzi I and Glencross B (2016) Effects of canola meal on growth, feed utilisation, plasma biochemistry, histology of digestive organs and hepatic gene expression of barramundi (Asian seabass; Lates calcarifer). Aquaculture, 464. pp. 95-105
• Nguyen Dinh Quang D, Francis D, Pirozzi I and Southgate P (2016) Use of micro-algae concentrates for hatchery culture of sandfish, Holothuria scabra. Aquaculture, 464. pp. 145-152
• Gamble S, Pirozzi I, Hall M, Zeng C, Conlan J and Francis D (2015) The effects of pre-digested protein sources on the performance of early–mid stage Panulirus ornatus phyllosoma. Aquaculture, 440. pp. 17-24
• Ngo D, Pirozzi I and Glencross B (2015) Digestibility of canola meals in barramundi (Asian seabass; Lates calcarifer). Aquaculture, 435. pp. 442-449
• Nguyen Dinh Quang D, Pirozzi I and Southgate P (2015) Ingestion and digestion of live microalgae and microalgae concentrates by sandfish, Holothuria scabra, larvae. Aquaculture, 44. pp. 256-261
• Gamble S, Carton A and Pirozzi I (2014) Open-top static respirometry is a reliable method to determine the routine metabolic rate of barramundi, Lates calcarifer. Marine and Freshwater Behaviour and Physiology, 47 (1). pp. 19-28
• Angell A, Pirozzi I, De Nys R and Paul N (2012) Feeding preferences and the nutritional value of tropical algae for the abalone Haliotis asinina. PLoS ONE, 7 (6). pp. 1-10
• Booth M, Allan G and Pirozzi I (2010) Estimation of digestible protein and energy requirements of yellowtail kingfish Seriola lalandi using a factorial approach. Aquaculture, 307 (3-4). pp. 247-259
• Pirozzi I, Booth M and Allan G (2010) The interactive effects of dietary protein and energy on feed intake, growth and protein utilization of juvenile mulloway (Argyrosomus japonicus). Aquaculture Nutrition, 16 (1). pp. 61-71
• Pirozzi I, Booth M and Allan G (2010) A factorial approach to deriving dietary specifications and daily feed intake for mulloway, Argyrosomus japonicus, based on the requirements for digestible protein and energy. Aquaculture, 302 (3-4). pp. 235-242

More

ResearchOnline@JCU stores 23+ research outputs authored by Dr Igor Pirozzi from 2004 onwards.

Current and recent Research Funding to JCU is shown by funding source and project.

Advisory Accreditation: I can be on your Advisory Panel as a Primary or Secondary Advisor.

These Higher Degree Research projects are either current or by students who have completed their studies within the past 5 years at JCU. Linked titles show theses available within ResearchOnline@JCU.

Current

• The Physiological Plasticity of Yellowtail Kingfish (Seriola Lalandi) in Response to Varying Nutrition: Improving YTK Aquaculture Through Better Feed Formulation (PhD , Primary Advisor)
• Optimising diet formulation to improve production efficiencies of farmed redclaw (Cherax quadricarinatus) (Masters , Primary Advisor)

Completed

• Development of larval fish rearing techniques and nutrient requirements for the green mandarin, Synchiropus splendidus: a popular marine ornamental fish (2016, PhD , Secondary Advisor)
• Addressing quality deficits in farmed barramundi: optimising flavour and quality through pre-harvest practices (2016, PhD , Secondary Advisor)
• Evaluation of canola meal as an aquafeed ingredient for barramundi (Asian seabass; Lates calcarifer) (2015, Masters , Primary Advisor)
• Decadal-Scale Variations in Bycatch Reduction Device (BRD) Effectiveness and Trawl Catch Rates in a Tropical Fish Assemblage. (2014, Masters , Secondary Advisor)
• Phenotypic drivers of hypoxia tolerance in a tropical diadromous fish (Lates calcarifer) (2017, PhD , Secondary Advisor)
• Developing hatchery culture of the tropical sea cucumber, Holothuria scabra, using micro-algae concentrates (2017, PhD , Secondary Advisor)

The map shows research collaborations by institution from the past 7 years.
Note: Map points are indicative of the countries or states that institutions are associated with.