About
Teaching
  • AQ5806: Aquaculture: Introductory Principles and Practices (Level 5; TSV)
  • BZ1008: Functional Biology (Level 1; TSV)
Research Disciplines
Socio-Economic Objectives
Publications

These are the most recent publications associated with this author. To see a detailed profile of all publications stored at JCU, visit ResearchOnline@JCU. Hover over Altmetrics badges to see social impact.

Journal Articles
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ResearchOnline@JCU stores 23+ research outputs authored by Dr Igor Pirozzi from 2004 onwards.

Current Funding

Current and recent Research Funding to JCU is shown by funding source and project.

SmithBucklin Corporation - Contract Research

Dietary Protein and Energy Requirements of Group: Assessing SBM and SPC Utilization by Tiger Grouper and Establishing Baseline Nutritional Requirements for Humpback Grouper

Indicative Funding
$247,772 over 2 years
Summary
The objective of this project is to build on research commenced in 2015 and 2016 with the overarching goal of developing diet formulations containing optimal levels of soybean meal (SBM) and soy protein concentrate (SPC) ingredients for grouper. This current project phase will assess requirements for dietary protein and energy for humpback grouper, Cromileptes altivelis, and evaluate SBM and SPC Ingredients in diets for tiger grouper, Epinephelus fuscoguttatus.
Investigators
Igor Pirozzi and Mark Booth in collaboration with L Manomaitis, Levy Manalac and Jun Lim (College of Science & Engineering, NSW Department of Primary Industries, U.S. Soybean Export Council, U.S. Soybean Export Council (USSEC) and Palawan Aquaculture Corporation)
Keywords
Grouper; Nutrition; Epinepheulus Fuscoguttatus; Cromileptes altivelis; Soybean Meal; Soy Protein Concentrate
Supervision

Advisory Accreditation: I can be on your Advisory Panel as a Primary or Secondary Advisor.

These Higher Degree Research projects are either current or by students who have completed their studies within the past 5 years at JCU. Linked titles show theses available within ResearchOnline@JCU.

Current
  • The Physiological Plasticity of Yellowtail Kingfish (Seriola Lalandi) in Response to Varying Nutrition: Improving YTK Aquaculture Through Better Feed Formulation (PhD , Primary Advisor)
  • Optimising diet formulation to improve production efficiencies of farmed redclaw (Cherax quadricarinatus) (Masters , Primary Advisor)
Completed
Collaboration

The map shows research collaborations by institution from the past 7 years.
Note: Map points are indicative of the countries or states that institutions are associated with.

  • 5+ collaborations
  • 4 collaborations
  • 3 collaborations
  • 2 collaborations
  • 1 collaboration
  • Indicates the Tropics (Torrid Zone)

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